Agica's meal was incredible. From beginning to end she was so professional, yet personable. We loved talking to her and getting to know about her culture. She remembered not only my name, but my husband's and even my parent's who were babysitting our little son while the dinner was happening.
The food was top notch. So fresh, and full of flavour. We would definitely recommend this experience to our friends. We were still raving about it the next day!
Thank you Agica for making our Saturday night so special, and delicious!!!!!!!
Callandra & Jeff Peter
We cannot begin to tell you what a truly memorable experience we had on Saturday evening. Chef Paul was a delight! He was very personable and at the same time very professional.
We chose the following menu:
Saffron risotto with Sautéed Tiger Prawns drizzled with sweet green onion vinaigrette. Pan roasted rib eye steak with roasted shallots and red wine jus accompanied by fresh green beans and stuffed baked potato Profiteroles with vanilla parfait and warm caramel drizzle.
The meal was nothing short of perfection! Each course was amazing – from presentation to taste. The added bonus of not having to clean up a kitchen was wonderful too! The couple we shared the evening with are very special to us and we were thrilled that the evening reflected that. They too were very impressed.
Kudos to Chef Paul. He really made the evening spectacular. We certainly will not hesitate to contact The Chef Alliance again!
Thank you very much.
- Traditional Personal Chef Services
- Private Chef Service
- Dinner Parties
- Weddings
- Conferences & Banquets
- Barbeques & Outdoor Events
- Cooking Classes-recreational
- Cooking Classes- educational
- Tradeshow Demonstrations
- Consulting
- Menu Planning
- Recipe Development
- Product Demonstrations
- Private Chef Exchange
Which career would you rather have?
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or 
As a Chef with The Chef Alliance, you are paid more money while working less hours than Chefs who work in restaurants and hotels. On average, our Chefs make a minimum of $35.00 to $300.00 per hour for events, working only a few hours in the evening or day.
Our Chefs do not have to push out 1000 meals a day. As a Personal Chef with the Chef Alliance, you work with an single client to create a dinner that expresses your passion for cooking. The advantages of being a personal chef with the Chef Alliance, includes:
- More Money
- Manageable Hours
- No Stress
- Job Satisfaction
- No Boss
- Save Money
Interested? Register and upload your resume, and we will be in touch with details!
In support of The Greenprint - Markham’s Sustainability Plan, the Town is hosting a celebration with cooking demonstrations, workshops, children’s activities, interactive booths and opportunities to taste and learn about the benefits of delicious local food! It’s a Sustain-a-licious event!
Featuring Chef Collins, a member of The Chef Alliance. His distinctions include cooking for...
-Canadian Prime Minister, Stephen Harper and Mrs. Laureen Harper & Family
-Canadian Premier's McGuinty
-United States of America President Barack Obama
-His Majesty The Prince of Wales and The Duchess of Cornwall
Chef Collins will offer food demonstrations at 12pm, 1pm, 2pm. Seating is limited!
This is an opportunity for families to learn more about how our food grows, how it’s cultivated, and the earth that supports it. Live animal shows, hands-on workshops, seminars, tasty food samples from local farmers and restaurants, door prizes and much more will be featured at the fair.
Visitors will also learn more about Markham’s draft Greenprint Community Sustainability Plan, and provided an opportunity to register their views on how Markham can become a more sustainable community – now and in the future.
Join Markham’s Mayor and Council Members, and Sustainability Office staff for a day of fun and learning about food and Markham’s plan for a sustainable future.
When: Saturday, November 6, 2010 from 11 a.m. – 4 p.m.
Where: Anthony Roman Centre (Markham Civic Centre), 101 Town Centre Blvd. Markham ON
Markham, a municipality of more than 300,000 residents centrally located in the Greater Toronto area, is Canada’s most diverse community and home to many of Canada’s leading life science and technology businesses. Recipient of a 2010 Canada Award for Excellence – Silver for outstanding achievements in quality, customer service, and a healthy workplace, Markham is renowned for its rich heritage, vibrant neighbourhoods and leadership on the environment and urban design.
To book Chef Collins, or another one of the amazing Chefs with The Chef Alliance, for your private or corporate events, please contact our Head Office at 905 482 2433.