The interaction between the chef to ask questions regarding how to prepare certain dishes was amazing! 10/10

P.Denomme, Client

Giving me the opportunity to enjoy my evening totally, without any preoccupation. Stephan was fun to be with, relaxed and on time for every course.
We loved most of the menu, but realized that the hors d'oeuvres were too heavy for the rest of the meal. This was nobody's fault. Now we know.
As for the taste, even though the food was good, to our palate, it lacked some flavour, spices or condiments. Next time we will insist more on that point.
The presentation of the plates was A-1.
It was near perfect!

S.


 

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Which career would you rather have?

 Stressed out chefs in a commercial kitchen  or    relaxed personal or private chef in a client's kitchen

As a Chef with The Chef Alliance, you are paid more money while working less hours than Chefs who work in restaurants and hotels.  On average, our Chefs make a minimum of $35.00 to $300.00 per hour for events, working only a few hours in the evening or day.  

Our Chefs do not have to push out 1000 meals a day.  As a Personal Chef with the Chef Alliance, you work with an single client to create a dinner that expresses your passion for cooking.   The advantages of being a personal chef with the Chef Alliance, includes:

  • More Money
  • Manageable Hours
  • No Stress
  • Job Satisfaction
  • No Boss
  • Save Money 

Interested?  Register and upload your resume, and we will be in touch with details!

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Overall my children, my parents and myself enjoyed the whole experience greatly. Chef Nicholas was friendly and interactive with us and the food was delicious. I would definitely like to try the experience again in the future. Also i would recommend this to my friends as a great idea to try.
It is hard to pinpoint one particular highlight because we enjoyed everything!!!!